Located between the Eiffel Tower and the Invalides, this hotel owes its name to Cléo de Mérode, the famous 20th-century dancer and musician immortalized by Nadar and Proust, among others. Nicknamed “Joli petit narcisse” by musician Reynaldo Hahn, she shaped the spirit of the place and continues to shine through the elegance and prestige of the establishment.
In terms of gastronomy, the Narcisse table is led by chef Bruno Aubin, who offers a modern, gourmet cuisine, with a menu that gives pride of place to noble products.