Château Léognan

Ideal for a relaxing, gastronomic weekend for two, a family retreat for young and old, or an epicurean getaway for friends.

Nestled in a 70-hectare estate between vineyards and forests, this 19th-century gem offers a timeless interlude. Its rich history, with its Saint-Jean monks, Bordeaux shipowners and literary inspirations, lends the site a rare depth of heritage.
Recently restored by the Millésime group, the Château is now a charming hotel combining tradition and modernity, with refined rooms, lodges in the heart of nature, and perched cabins offering spectacular views over the vines.
When it comes to gastronomy, there’s no restaurant in the château, but an unforgettable culinary experience at Le Manège, a former riding arena transformed into a gourmet table. Here, chef Gaël Derrien sublimates local produce with a fine, respectful approach to flavors: Pyrenean trout, fillet of beef smoked with vine shoots and the unmissable duck breast.

• The spa nestled in two vast yurts, offering organic treatments and signature massages using local oils. 
• The subtle decor, a blend of Bordeaux classicism and the spirit of a family home. 
• The wealth of activities on offer at the hotel: wine tastings, vineyard walks and oenology courses. 
• Close proximity to Bordeaux, while enjoying a stay in the heart of nature.