Nestled in a magnificent green park, this charming hotel with a “family home” feel comprises three buildings, Le Donjon, La Villa and Le Cottage, housing a total of 25 rooms, each with its own unique style and atmosphere.
On the culinary side, the hotel boasts a gourmet restaurant, where chef Killian Allain offers a cuisine featuring local produce. The restaurant Racines, meanwhile, offers generous, convivial cuisine, served in the dining room or on the terrace overlooking the sea. Cocktail lovers can also explore the menu at Le Masdar cocktail bar.